Salads

Piled high with diced avocado, corn, red & yellow onion, cilantro, tomato, bell pepper, and tossed in jalapeño ranch dressing. Topped with cheddar-jack cheese, tortilla strips, and grilled chicken breast seasoned with our ancho chili lime dry rub. 1060 cal 

Crisp greens topped with tomatoes and mozzarella cheese. 120 cal

Dressing Options (65-200 cal): Italian, Ranch, Bleu Cheese, Honey Mustard, Caesar, Thousand Island, Citrus Vinaigrette,  Jalapeño Ranch, Low-Calorie Ranch Vinaigrette

Garden romaine topped with Granny Smith apples, strawberries, candied walnuts, bleu cheese crumbles, and freshly grilled chicken. Tossed with mango citrus vinaigrette. It’s as amazing as it sounds. 570 cal

A crisp combination of grilled chicken, cabbage, carrots, bell peppers, tomatoes, red onion, yellow onion, corn, cilantro, salt & vinegar seasoning, and basil topped with our low calorie ranch vinaigrette dressing. Served on top of fresh romaine lettuce leaves. 480 cal

Garden fresh romaine topped with grilled chicken breast. Tossed with shredded parmesan, creamy Caesar dressing and croutons. Ya can’t go wrong with this classic. 880 cal

A tower of fresh greens topped with grilled diced chicken, crumbled bleu cheese, bacon, egg, avocado, tomatoes, and black olives. Served with bleu cheese dressing. 1300 cal